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#1
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Warning - (My neuro says) do NOT take B6I saw my neurlogist yesterday and asked about what amount of B6 was safe to take with my Keppra. He said only the amount in a multi-vitamin is safe. He warned that B complex has severe affect on the neurlogistic system and can cause permanent damage. Great...now I am back to being sleepy and afraid a seizure is about to start. Last edited by Birdbomb; 07-17-2008 at 05:10 PM. Reason: um...title of thread a bit misleading |
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#2
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| Hmmm I'd like to know some details on that....... |
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#3
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#4
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| I'd like to know what information he based his statement on as well. I do not have a medical degree, but I'm a little skeptical... The 'mainstream' medical community has very little training in nutrition....... |
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#5
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__________________ It's no longer a question of staying healthy. It's a question of finding a sickness you like. -Jackie Mason |
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#6
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| You know I didn't ask him to explain where he got that...he was extremely concerned that I was taking B6 supplement. I did google it and found several links that said the same thing. |
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#7
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| there is some info that says B6 (in high enough doses) can affect the effectiveness of keppra...that may be where your doc's concern lies. that being said, there are many success stories where vitamins/minerals/herbs have been as effective or more so in seizure control (and many other health issues, for that matter) |
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#8
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I found just the opposite, and it can be found here: Alternative Treatments/Therapies for Epilepsy? http://www.coping-with-epilepsy.com/...amins-minerals |
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#9
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| When I was taking a B complex, all of a sudden my seizures increased. When I told my doctor, he said that too much B6 could trigger seizures. He said that the strength of the B complex was dependent on the brand, with Walgreen's being the strongest. He had me go to every other day with the the B complex and the seizures settled right down. At that time, I was on Geodon only. |
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#10
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| I tried to post the links but got this message You haven't been around long enough to post links or images. Sorry, but we had to restrict that privilege to prevent abuse from malicious trolls wanting to induce seizures in the photosensitive. if you google it, you can find a lot of link about too much B6 |
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#11
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Personal ExperiencePersonal Experience B6 "can" be very dangerous if "too much" is taken. Last spring my blood levels were in the 90s when they should be between 5-30. This can cause many symptoms similar to the side effects of anti-epileptic drugs as it attacks the nervous system. What I found out was the B vitamin supplement that I was taking for low B12 had 5000% (yes five thousand) of the recommended daily value for B6. The most that is needed is 1/10 of that. The 5000% is on the highest end of what is considered safe by some 'experts' and over what I read elsewhere. Any extra I was getting was putting me over the top. It seems like they are still learning much about it. Don't get me wrong, B6 is a very necessary vitamin and enables many of the other vitamins to work properly. Just be careful how much you take. It is a water soluable vitamin which we normally think of as one our body will discard the excess. However, it is linked to other vitamins and will not necessarily be excreted on its own. I still take B6 in much smaller doses as I need the B12 for other reasons. some links http://ods.od.nih.gov/factsheets/vitaminb6.asp http://www.drugs.com/drug_interactions.php http://www.vitamins-supplements.org/...pyridoxine.php bottom of page http://www.mall-net.com/wsnutri/superb6.html about half way down http://healthlink.mcw.edu/article/901212812.html I am still looking at this in more depth, but have found that it can impact the effectivenesss of my dilantin/phenytek. I have not found any contradictions for Keppra which I also take. Please don't drop all B6 because of my experience - just be careful how much you take and how it may interact. Like many things, you can always get too much. ![]() |
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#12
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If you pm me or type out the url like this, http** www*website*com I will edit the link in your post
__________________ Last edited by Birdbomb; 07-16-2008 at 01:55 PM. |
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#13
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| ok, try these http://query.nytimes.com/gst/fullpag...5BC0A965948260 http://edis.ifas.ufl.edu/fy213 http://ods.od.nih.gov/factsheets/vitaminb6.asp Last edited by Birdbomb; 07-16-2008 at 08:20 PM. Reason: allowed posting of links |
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#14
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I got curious so......I checked the reference book "Herb Contraindications & Drug Interactions" and it says that B6 lowers levels of phenobarb & phenytoin (dilantin). It also says that phenytoin & primidone (mysoline) lower your levels of B6.
__________________ It's no longer a question of staying healthy. It's a question of finding a sickness you like. -Jackie Mason |
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#15
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| Very good links jgbmartin thank you.
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#16
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| I think like with any medical choices it will depend on your individual needs. I do however wonder, since Vitamin B6 is metabolized in the liver, if your liver is not functioning properly it is possible that an abundance of the vitamin in your system is toxic. Quote :
http://www.rxmed.com/b.main/b2.pharm...AMIN%20B6.html |
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#17
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| Very good information Robin.
__________________ Have a good day. Hawke |
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#18
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One site I read discussed the impact on the liver, but it was more that the B6 would overload the liver versus liver problems leading to B6 toxicity. In my case, I do believe that I was simply taking too much as a result of a poor choice in supplements. That 5000% of RDA seemed to be universal as the maximum safe level with several stating that it may need to be even lower. My liver enzyme tests are usually within the normal range or just slightly high (tracked for years due to the dilantin). I have been feeling better recently, but they also lowered my keppra by 500 mg so it is hard to say which (if either) is the variable for me. Last edited by RobinN; 07-17-2008 at 10:27 AM. Reason: fixed quote |
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#19
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| The liver has quite a job these days due to all of the environmental toxins it is having to deal with. That is why I suggest that under normal situations it would be able to handle a good vitamin and mineral regimen. I thought 5000% RDA was high, but I just looked at Rebecca's Vit B complex that was recommended by a doctor and it has 3,550% Daily Value or 71 mg. Rebecca's liver enzyme test before supplementation was always a bit off of the norm. So I have been researching ways to help balance those numbers better. |
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#20
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The whole realm in perspective from A to Z.Actually revert the whole issue: You should have your chemistry & hematology (aka blood work or lab work-up) performed by your Doctor - and then monitored to determined the evaluation. Unless you have a birth defect, DNA, Genetic, Genome, Mitochondrial, so on which either robs you or you are deprived of such. An extensive chemistry & hematology - a lab work-up where this type is very time consuming and expensive, but is very detailed and right down to the core; will get to the bottom line of everything and will pinpoint the entire issue of where your chemistry & hematology make-up is. ================= I know I've posted this on several threads, but I'll make it brief here, due to adoption with a lax background, I've had everything done, until the final phase of the expensive lab work-up where it got down to the bottom line - and in my case, I didn't have any vitamin B-9 at all, and that explained why the frustrations of trying to get my iron levels to be in compliant (B-9 & Iron work together); but there were lots of other things found in there on just about every single page where basically I'm one big mess, to be plain and simple. ================= The Commentary - Nothing but my own viewpoint: Then this brings forth the other issue: You will ALWAYS have someone who overdoes something. PERIOD. Vitamin Freaks, Health Food Nuts, Junk Food Pigs, Alcohol-3-Times-A-Day'ers, Chain Smokers, and the list goes on and on and on. NOW - this brings forth a bewildering and mind-boggling and head-banging complexion: Half of the people are healthy as a horse while the other half are sickly as a ....(insert your imagine here)....! You've got a nearly 100 year old resident in a Nursing Home who eats nothing but junk food, smokes 3 packs a day, and has to have a martini 3 times a day - Noon, Dinner time, and Night Cap ... and it's always been like that; and he/she is healthy and happy as a lark! And on the flip-side of the coin, you have another individual half the age, doing the same old thing, and it's like ... beyond pathetic, leaving one with ... Ironic! I never fully understood these things, having had the golden opportunity to meet both parties, knowing both of them have worked very hard - their backgrounds - except one lived off of lard, and all the other stuff (that today's society deems as "bad stuff") and the other one is living off of what today's society deems as "good stuff". I had to really sit back and think - is Lard really bad as 'they say it is'? From looking at all these 90 and 100 year olds, all whom have grown up on all these stuff that had been deemed has "bad for you". I've elected to live on the same stuff that they've grown up with. Pass the pork fat, toss me over the eggs, fork over all the stuff that they've deemed as "bad for you", for the way I see it - in my family, all of them have lived to be old: 90-100 years old. I changed the way I cooked and began to cook in the same manner and style as they did, hence why the old recipes, old utensils - not only does it taste good homemade from scratch; we (my (ex)husband, son, and I) were doing pretty good. While it didn't bring down the seizures, but we were healthy. We were not fat at all, but stronger. Collard Greens in REAL bacon fat / ham hocks Chick Peas (Garbanzo) with REAL Andouille Sausage Split Peas with left over Ham Bone with corn bread in cast iron skillet. For example, all in a cast-iron dutch oven pot, cooked over the stove (or in charcoal pit / fire, if I'm in the mood) - slowly just the way they made it - would send the Diet Fads and Trend Nuts shuddering! While everyone else was mostly drinking diet something, not us - good old southern tea (and if you must know, southern tea is very heavy on REAL sugar, only I used a combo of sugar and Sugar in the Raw - which has molasses in it). Sure, we've had our sugar levels checked and as one can be astonished, ours was fine! We were actually BELOW the sugar level range! In turn - over the years, I began to realize, after reading the labels, so much artificial this, artificial that, chemical this, chemical that; and it leaves me wondering - if these are the issues and problems of people's own health decline? For they are not eating the REAL THING - but fake stuff to make it taste like they are... But this is just my humble post here - All in all from the whole realm in perspective from A to Z. Do not take this post seriously because I posted it; but merely it's just a commentary from my own personal viewpoint and my own perspective and nothing else for that matter.
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