I was reading about these seeds in a newsletter from our local vitamin store and was pretty amazed that I had not heard about this Aztec staple food before. Check it out:
Chia Seed - Ten Benefits from this Power Food and Brain Food
Chia -- Science Agrees Seed Is the Perfect Food
There...
Dr Russell L. Blaylock, M.D. (born November 1945) is a board certified neurosurgeon, health practitioner, author, lecturer, and newsletter editor.
I think his list of accomplishments speaks for his integrity, and honesty in medicine. He does have a subscription newsletter that you can subscribe...
Hi everybody my name is Thomas and I am posting for help.
I have intractable epilepsy and have tried 3 different AED's. These are (Tegretol, Lamictal, and Clobazam). When I was first diagnosed - when I was 10, tegretol was working great for me and I went even a year without any seizures...
I have been truly pondering this issue lately, as I see a lot of talk on other neuro sites (mainly ASD, but also seizure related, and PDD, and chronic illnesses).
I see often that the Atkins Diet is used in place of the Ketogenic diet, mainly since it is much more user friendly. I see that the...
I credit this recipe to my mother who made it up one day when she didn't have any bulgar (cracked) wheat to make traditional tabouli and substituted Black Beluga lentils. It tastes great!
Ingredients1/2 can Black Beluga lentils1-2 lbs of fresh Parsely1/2 medium onion chopped fine (I prefer...
Package of Brown Rice Pasta
Cook according to package
Package of Basiltops Dairy Free Pesto
(ingredients: Fresh basil, olive oil, pine nuts, fresh garlic, lemon juice, sea salt, and fresh pepper)
Add to cooked pasta
Toast some pine nuts and sprinkle over pasta
Option: I also grill/cook up some...
I live in Texas and cannot stand guacamole made with sour cream or other fillers. This is how guacamole should be made:
Ingredients1 to 2 Hass Avacados (if you can't find ripe Hass Avacados - don't bother making guacamole - other kinds of avacados don't have the same fat content and buttery...
This recipe was originally published in Fit for Life or one of Marylin Diamonds' cookbooks I think. I honestly don't remember which book I got it from decades ago. It's good though.
These are best served with guacamole (I put the guacamole inside the wrap).
Ingredientssprouted grain...
I love lentil soup. I make several variations of this recipe from time to time. It is hearty enough to eat all by itself or with a salad and a slice of your favorite bread.
Tumeric is an excellent antioxidant and this soup is great for anyone with a cold.
Ingredients1-2 medium carrots...
I love greens - collard greens, swiss chard and to a lesser extent - mustard greens. Especially with mashed potatoes and some almond crusted schnitzels.
Ingredients1-2 bunches of greens (either collard greens, swiss chard or mustard greens)4-5 cloves garlic (use less if you are not a fan of...
Less-strict diets for kids with epilepsy may improve compliance
This sounds similar to the diet that Stacy was on during her 4 years of seizure free, drug free living (and which she is back on again). We never measured/monitored her carb intake, but instead limited the carbs in her diet to...
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